Wednesday, June 12, 2013

BCBG Max Azria Cleo Tote at Costco

Let me lead with big news, my kiddo swam without floaties! Yay! My theory is that he's had the ability for some time but has been waiting for the right bribe. I promised that he could watch Hotel Transylvania on a school night. It worked! This guy threw off those Cars water wings and went for it. I'm so proud of him. 

Let's move on to the deal I saw at Mission Valley Costco, also important. This BCBG tote is super stylish and chic and less than $70. I did a little googling and discovered this bag and similar ones, are listed for twice as much online. 
If you are looking for a smart black leather tote, you better head on down there before they're gone. Enjoy! 

Monday, May 20, 2013

Mushroom Pizza Bites


I love finding inspiration on Pinterest. I pin my diet food on a board called, I'm On A Diet. Me and my low carb dieting phases...  I ran across a pin called Mushroom Pizza Bites. Inspiration! I thought, I can put whatever I want in a mushroom and call it a pizza. Sweet! Fresh marinara like my husband's grandmother taught me to make, salami, and full flavor mozzarella cheese were going into my mushrooms.

The original author at MyP90Xnutritionplan.com uses marinara, low fat mozzarella, egg white, and turkey pepperoni to fill the mushrooms. The site gives a more detailed recipe including measurements (I just eyeballed it.)


These were really delicious and not terribly difficult to make. The hubs liked them, so that's a huge win for me. Also, I loved making these because there's no real measuring that needs to be done. You can make these however you'd like. Enjoy!

I bought these at Trader Joe's. I think other mushrooms could work too but these are a really nice size. Two and a salad make a decent portion dinner. 


After you wipe the tops of your mushrooms, cut out the stem and then scrape off the gills with a  spoon. Throw these on a lined baking sheet and bake at 400 for 8 minutes. 


After their 8 minutes in the oven, top them however you would top your pizza.  Back in the 400 degree oven for about 5 minutes or until your little pizzas are melty and brown.


YUM. I thought they could use a little more cheese. I topped them again and back in the oven they went until the cheese was melted. 


Dinner is served! 

Saturday, April 6, 2013

Mitch's Seafood on Shelter Island


My husband has been frequenting Mitch's for some time now with his coworkers. He's been telling me how amazing their fish tacos are and they are such a good price, $3 each. "We need to go for Taco Tuesday!" Ok ok, let's go then. Last weekend we took the boy to Shelter Island to play on their swing set and slide for a couple of hours. After we wrapped up, we took the short drive to the famous Mitch's. My husband asked me where I wanted to sit, inside or outside. Duh! Look at the view.

You can order the tacos grilled or beer battered and fried. The mister assured me that grilled is just as good. So maybe next time I'll order them that way. For my first time, I ordered the fried. It was delicious and my husband (I'm so tempted to start referring to him as Mr. GoodLife) was right to bug me about trying this little Shelter Island jewel. If you are reading this, do yourself a favor and plan a trip to Mitch's. Mr. GoodLife (hahaha, it might stick) says that they also have a really good hamburger. However, it'll be a while before I order something that's not a fish taco from this place. The batter was so perfectly crunchy and light and nicely seasoned. I'm dreaming about it.

Please, go now! Order the beer battered fish tacos and sit on the patio and love your life in San Diego. If you're not a resident of America's finest city, visit soon!

It's tough to beat the views in San Diego. 
This is from the patio, looking out into the marina.
Sit here.


This is the combo meal. You get two tacos, chips, salsa from heaven, and beans. I recommend dipping your chip in salsa and then beans or the other way around. Nevertheless, eat it all in one perfect bite over and over again. 


Close up. You can closely inspect that pico de gallo goodness on top there.  The mister won't eat pico anywhere else. (He's such a weirdo.) It's that good.